French bread pizzas are one of the easiest to make. Furthermore, they are a delicious snacks option and can be prepared in no time. In fact, this recipe will be ready in 16 minutes. To make the best French bread pizza, look fora soft Italian or French bread. This recipe will serve at least 6-7 people.
Ingredients to make the French bread pizza
For the Pizza base:
- Marinara sauce jar- 24 ounce
- Fresh mozzarella sliced- Five 8 ounce packages
- Deli rolls or small baguettes- Six halved
- French bread- 1 loaf
For the toppings we will be using pepperoni and jalapenos. However, you can use other ingredients depending on your taste such as tomato and basil.
Also read : French bread recipe- How to make French bread?
Preheat the oven to 375 degrees F.
On a large baking sheet, lay the rolls by putting the cut-side up. Take some marinara sauce and top each bread with it. Follow up with mozzarella cheese and add toppings. For this recipe we will be adding jalapenos and pepperoni slices.
For 8-10 minutes put the baking sheet on the lowest rack once the pizza is assembled. Then put the sheet on the highest rack and turn on the heat to 425 degrees F. Heat until the cheese starts to bubble up a little and turns golden. Remove from the rack. Your bread pizza is now ready to be served immediately. Take a knife and cut the pizza into mini French bread pizzas across the middle.
Now that you have tried out this recipe, do let us know how it turned out to be.
You can also make the same French bread pizza using a combination of other toppings such as bacon and pineapples. The directions will however remain the same.
Let us know which combination you choose or if you have any other combination that you try for the toppings.